For various holidays, including Halloween, Christmas and Valentine’s Day, we make our signature decorated cut-outs. We sell them as simple (just frosting and sprinkles) or fancy (frosting, design and sprinkles).  I hate cut-out cookies that look good but taste terrible. So, after lots of hunting, I found a cut-out cookie recipe and accompanying frosting that yield beautiful cookies that actually taste good.

The $3 price may go up if the cookies are bigger or more complicated than usual.

For $1 more per cookie, we are happy to wrap the cookies in clear bags secured with a pretty colored ribbon.